1. Репозиторий научных публикаций СКФУ
  2. Публикации сотрудников СКФУ
  3. Статьи, проиндексированные в SCOPUS, WOS
Please use this identifier to cite or link to this item: https://dspace.ncfu.ru/handle/20.500.12258/26474
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSadovoy, V. V.-
dc.contributor.authorСадовой, В. В.-
dc.date.accessioned2024-02-15T12:54:48Z-
dc.date.available2024-02-15T12:54:48Z-
dc.date.issued2023-
dc.identifier.citationSadovoy, V., Barakova, N., Baskovtceva, A., Kiprushkina, E., Tochilnikov, G., Shamtsyan, M. Modeling of lipolysis in the human body and the methodology for developing technology of supplements for obesity prevention considering the utilization of food industry by-products // Frontiers in Nutrition. - 2023. - 10. - статья № 1264477. - DOI: 10.3389/fnut.2023.1264477ru
dc.identifier.urihttp://hdl.handle.net/20.500.12258/26474-
dc.language.isoenru
dc.relation.ispartofseriesFrontiers in Nutrition-
dc.subjectBioactive substancesru
dc.subjectObesityru
dc.subjectPancreatic lipaseru
dc.subjectMolecular dockingru
dc.subjectLipolysis modelingru
dc.subjectComputational chemistryru
dc.titleModeling of lipolysis in the human body and the methodology for developing technology of supplements for obesity prevention considering the utilization of food industry by-productsru
dc.typeСтатьяru
vkr.instИнститут сервиса, туризма и дизайна (филиал) СКФУ в г. Пятигорскеru
Appears in Collections:Статьи, проиндексированные в SCOPUS, WOS

Files in This Item:
File Description SizeFormat 
scopusresults 2934 .pdf
  Restricted Access		135.74 kBAdobe PDFView/Open
WoS 1778 .pdf
  Restricted Access		124.92 kBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.