Assessment of Economic Management of Land Resources to Enhance Food Security

Abstract

To achieve the goals of balanced development of the agricultural sector to ensure food security, there is a need to improve management processes in the sphere of agricultural land use. The aim of the article is to provide a rationale for the ecological-economic management of land resources based on agricultural zoning to improve the efficiency of agricultural enterprises. Research gaps in-clude the need for detailed studies on localized ecological impacts and long-term outcomes of AZ-based land redistribution on soil health and agricultural productivity. Based on the analysis of docu-ments (sources) and an expert survey, this study proposes a framework for ecological-economic management of agricultural land resources in Kazakhstan through agricultural zoning (AZ), aiming to op-timize the allocation of grasslands, pastures, arable land, and water resources. Based on document analysis and expert surveys, an optimal land ratio of approximately 30% meadows/pastures, 20% arable land, and 20% water is recommended, aligned with practices in Western Europe and North Amer-ica. The study suggests measures for sustainable land use, including transferring degraded lands to pasture, preferential taxation for ecologically clean production, and financial incentives for restoring and conserving land. These strategies aim to increase agricultural productivity, meet international quality standards, and support sustainable food security through enhanced land use planning and policy. Scientific novelty of the obtained results relates to the improvement of ecological-economic management of land resources at agricultural enterprises in the conditions of zoning, considering the potential of the agricultural zones of Kazakhstan.