USING A QUANTITATIVE ASSESSMENT OF THE BANKRUPTCY PROBABILITY MODEL AS A TOOL FOR ASSESSING THE FINANCIAL CONDITION OF SUBJECTS OF THE AGRO-INDUSTRIAL COMPLEX

Abstract

In the conditions of market transformation and possible financial risks, the issue of preventing the situations of the insolvency of organizations is actualized. The paper presents a theoretical review of existing methods for analyzing potential bankruptcies of business entities, provides an overview of models for quantifying the probability of bankruptcy. The practical implementation of the presented models was carried out on the basis of the financial indicators of a large agricultural association, the results of which can be used to prevent insolvency risks of various organizations of the studied region. A project to increase crop yields has been proposed, the implementation of which will increase the financial result of the economic entities of the agro-industrial complex