Репозиторий научных и учебно-методических публикаций
ФГАОУ ВО «Северо-Кавказский федеральный университет»
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https://dspace.ncfu.ru/handle/20.500.12258/6942| Title: | MODERN TECHNOLOGICAL SOLUTIONS IN THE PRODUCTION OF RESTRUCTURED HAM |
| Authors: | Chernyavskaya, A. V. Чернявская, А. В. |
| Keywords: | Restructured ham;Sodium citrate;Protein preparations;Quality indicators |
| Issue Date: | 2019 |
| Publisher: | SSJ COLL PHARMACY-SSJCP |
| Citation: | Omarov, R; Shlykov, S; Khramchenko, A; Gorbacheva, A; Chernyavskaya, A. MODERN TECHNOLOGICAL SOLUTIONS IN THE PRODUCTION OF RESTRUCTURED HAM // INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES. - 2019. - Том: 6. - Выпуск: 3. - Стр.: 5752-5757 |
| Series/Report no.: | INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES |
| Abstract: | Based on the research conducted, a number of technological solutions are substantiated, which contribute to obtaining high-quality ham restructured products. The effect of the joint use of Lact-OH concentrate and the protein preparation AproPORK HF85 on the functional and technological indicators of the finished product is shown |
| URI: | http://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=GeneralSearch&qid=15&SID=E471anh4cEh9AHVwVNL&page=1&doc=1 http://hdl.handle.net/20.500.12258/6942 |
| Appears in Collections: | Статьи, проиндексированные в SCOPUS, WOS |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| WoS 655 .pdf Restricted Access | 501.15 kB | Adobe PDF | View/Open |
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